ALUMNI:
Some of the people who have helped make the farm what it is today!
Trevor Biggs
Katie Kabot
Lucy McNaught
Brett Lehner
Ysabelle Stuard
Lisette Rodriguez
Karl Iffert
Andrew Brown
Andrew Brown
Tanya Lama
Tanner Burgdorf
Paul Parzyszek
Laura Rice
Chris Tenaglier
Shane McNamara
Shane McNamara
Jennifer Silverstein
Andrew Lyons
Andrew Lyons
Abigail Phillips
Corey Thomas
Marcos Quiquivix
Sienna Valente-Blough
Emmanuel Oppong-Yeboah
Ashley Sullivan
Luis Organista
David Zabrowski
Greg Vietch
Jaime Traverse
Kelsey Sullivan
Lina Starovoitova
Jennifer Kuzansky
Kayla Rutland
Alex Mayer (2016)
Kelsey Karp (2016)
Gabe DeRosa (2017)
Caitlin O'Donnell (2016)
Carl Underwood (2016)
Marisa Kaplita (2017)
Anthony Chiozzi (2017)
Paul Ference (2017)
Jennifer Borque (2016)
Amy Cerezo (2017)
Nina Franzen (2017)
Ethan Manuel (2018)
Angie Cretella (2018)
Manjoor Vahorah (2018)
Albert Miller (2018)
A few past farmers in their own words:
2016:Corey Thomas
Marcos Quiquivix
Sienna Valente-Blough
Emmanuel Oppong-Yeboah
Ashley Sullivan
Luis Organista
David Zabrowski
Greg Vietch
Jaime Traverse
Kelsey Sullivan
Lina Starovoitova
Jennifer Kuzansky
Kayla Rutland
Alex Mayer (2016)
Kelsey Karp (2016)
Gabe DeRosa (2017)
Caitlin O'Donnell (2016)
Carl Underwood (2016)
Marisa Kaplita (2017)
Anthony Chiozzi (2017)
Paul Ference (2017)
Jennifer Borque (2016)
Amy Cerezo (2017)
Nina Franzen (2017)
Ethan Manuel (2018)
Angie Cretella (2018)
Manjoor Vahorah (2018)
Albert Miller (2018)
A few past farmers in their own words:
Alex Mayer (Senior)

Kelsey Karp (Senior)

Gabe DeRosa (Junior)
Hello! My name is Gabe DeRosa. I moved into the farm in December 2014 and the rest is history. It all began one foggy autumn night. I was bragging about my homemade tomato sauce and ended up getting myself invited to the farm to my world famous sauce. (*editor's note: yeah, okay Gabe). After spending the night harvesting tomatoes, making sauce and pasta, and meeting the wonderful crew of farmers, I fell in love with Spring Valley. Where else can you talk about organic farming and sustainability with liked minded individuals while also dancing your buns off to some funky farmhouse music? Needless to say, I applied to live there immediately. The community involvement over here is more than I though possible, plus you start up your own experiments or projects if you have an idea and some motivation. For instance, we are now working on installing aquaponics at the farm! Long story short, the farm is an amazing place to leave, work and learn. I feel blessed to be a part of this wonderful crew!
Caitlin O'Donnell (Senior)
I'm here to groove, learn, and play in the dirt. I love peppers and hate Bio1107. I moved to the farm in Fall 2014 and am now in my last year at UConn. I call the people I've had the honor to live with family. Because I've worked through all the seasons at farm, I've been able to follow the seed from idea to plot to harvest to market. It's such a rewarding experience. Hope to see you out here someday. Until then, smell ya later.
Carl Underwood (Senior)
You may not know this, but I am actually Carrie Underwood in disguise. I wanted to rid myself of the fame and paparazzi and live the simple life (thanks Paris). Now that I don't have to sing for strangers all day and live in a van, I like to rock climb, camp, kayak, pretend to tight rope, and generally just play outside. I've been in Ecohouse forever and moved to the farm Fall 2014. Now, I'm in my final year. I call the farm (and lower house) my home. One day, I'll be a naturalist. Until then, I'll live as sustainably as I can, travel often, and make my own peanut butter.
Marisa Kaplita (Junior)

Anthony Chiozzi (Junior)

Paul Ference (Junior)

Jennifer Borque (Junior)

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